| Author: |
Zanger, Mark. |
| Title: |
The American ethnic cookbook for students / by Mark H. Zanger. |
| Publisher: |
Phoenix, Ariz. : Oryx Press, 2001. |
| Description: |
Book |
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xviii, 325 p. : ill. ; 26 cm. |
| LC Subject(s): |
Cookery, International. |
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| Location: |
Van Pelt Library |
| Call Number: |
TX725.A1 Z35 2001 |
| Status: |
Available, check location |
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