Franklin: Penn Library Catalog - Brief Record View
Conference Name/Sponsor:
Zhongguo yin shi wen hua xue shu yan tao hui (5th : 1997 : Taipei, Taiwan)
Title:
The globalization of Chinese food / edited by David Y.H. Wu and Sidney C.H. Cheung.
Publisher:
Honolulu : University of Hawaiʻi Press, c2002.
Description:
Book
xx, 195 p. : 2 maps ; 24 cm.
LC Subject(s):
Food habits --China --Congresses.
Cookery, Chinese --Social aspects --Congresses.
Chinese --Ethnic identity --Congresses.
Chinese --Foreign countries --Congresses.
Series:
Anthropology of Asia series
Location
:
University Museum Library
Call Number:
GT2853.C6 G56 2002
Status:
Available, check location
Print/Save/Email
Select Download Format
Full Record
Brief Record
Latin1 MARC
MARC 8
Enter your email address:
Proxy
| Add to PennTags |
Franklin Logout
